Berry cake
created by: Anonymous


  1. 1
    Mix some almond extract into the cake mix.
  2. 2
    Put blueberries and syrup in pan on low heat. Cook till juices released.
  3. 3
    Bake cakes at normal temperature. Sprinkle some of the juices from the blueberries on the cake. Cool
  4. 4
    Whip the cream with some more almond extract
  5. 5
    Put cream on one cake. Put some fruit in the centre. Add second cake on top. Put the remainder of the fruit and juice in the centre on the top. Done!

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  • 2 tins Victoria sandwich mix
  • A few drops Almond extract
  • 250g Blueberries
  • 3tbsp Honey or golden syrup
  • 250ml Cream
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