Broccoli and Cauliflower Soup
created by: Anonymous

Instructions

  1. 1
    Saute onions, garlic, and butter in the instant pot. Season with salt, pepper, and paprika. Add 1 cup water, 1/2 c milk, cubed cream cheese, and 1 can of chicken broth. Bring to a boil and add the broccoli and cauliflower.
  2. 2
    Boil for 20 minutes. Add triple cheddar cheese.


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Ingredients

  • 1/2 Onions
  • 7/8 Teaspoons Salt
  • 3 Tablespoons Butter
  • 1/2 Cups Milk
  • 3/8 Teaspoons Black Pepper
  • 1 Cups Water
  • 2 cloves garlic
  • 1/2 cup cream cheese
  • 1 bag frozen broccoli and cauliflower
  • 2 cups triple cheddar cheese
  • 1 can chicken broth
  • 1 teaspoon paprika
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